That's mostly how I do it because I just don't have time in the morning otherwise (getting kids ready for school), even though it's not as crispy, but I am always trying to get so much done in such a short timeframe that I still burn it waaaay too often. (#s 2 and 3 on that list are kale chips and popcorn)
Have you tried doing bacon on the oven in a sheet pan? I’ve found it really helps get an even cook!
That's mostly how I do it because I just don't have time in the morning otherwise (getting kids ready for school), even though it's not as crispy, but I am always trying to get so much done in such a short timeframe that I still burn it waaaay too often. (#s 2 and 3 on that list are kale chips and popcorn)